All-day
Breakfast
Wayfarer Breakfast
Angus Striploin, potato pave, vine tomato, sourdough toast, eggs
Fluffy Omelet
Souffle omelet served with sourdough toast topped with béarnaise sauce
Truffle scrambled egg
Warm croissants filled with scrambled eggs and Gruyere cheese with truffle
Avocado Toast
Toast spread with smashed avocado, cream cheese, home cured salmon and egg
Benedict
Brioche bun with homemade cured salmon, poached eggs and hollandaise sauce
French Toast
Brioche bread topped with caramelized banana and vanilla cream
Arabic Mezze
Few types hummus, red pepper and shakshuka sauce with bread
Syrniki
Pancake made with almond flour and cottage cheese, served with fresh berries
Shakshuka
Poached egg in a classic tomato and pepper sauce, topped with feta cheese
Everyday choice
Healthy
Acai Bowl
A blend of nutrient-rich açaí topped with mixed berries and granola with banana
Avocado Chia Bowl
A creamy avocado mousse, topped with homemade granola and sweet pineapple
Poached Salmon Bowl
Poached salmon served with black rice, grilled asparagus confit tomatoes, creamy avocado
Homemade Granola
Creamy Greek yogurt layered with fresh mixed berries and granola, maple syrup
Apple Oat Porridge
Warm oatmeal porridge topped with poached green apple and toasted pecans and honey
British Porridge
Warm oatmeal porridge enhanced with savory veal bacon, Parmesan, poached egg
Hot'n'Cold
Soups
Gazpacho
Cold tomato soup served with croutons, stracciatella and basil oil
Chicken Broth
Homemade chicken dumplings in chicken broth with leeks and cream on the side
Fit and delicious
Salads
Green Salad
Mix of mesclun leaves, radicchio, asparagus, avocado in yuzu honey
Burrata
Burrata and juicy Uzbek tomatoes with basil pasta and leaves
Roast Beef Salad
Artichokes, asparagus, avocado, quail eggs, roasted beef and grated Parmesan cheese
Chicken Satay
Napa cabbage, celery carrots, red capsicum, marinated chicken breast
Bulgur Tabouleh
Bulgur, diced cucumber, avocado, kumquat, fresh parsley, pomegranate
Delightful
Pasta
Burrata Ravioli
Burrata ravioli tossed in a rich butter sauce with basil leaves and black truffle
Arrabiata Rigatoni
Tube-shaped pasta tossed in a mildly spicy tomato sauce topped with stracciatella
Scallop Risotto
Italian risotto made with chicken broth and cream topped with perfectly seared scallops
Pulled Beef Pappardelle
Flat wide pappardelle pasta tossed in rich beef jus, featuring tender pulled beef and Parmesan
Enjoy your dinner
Main
Miso Marinated Salmon
Miso-marinated salmon fillet served with soba noodles in soy glaze and bok choy
Pan-Seared Seabass
Seabass fillet served with creamy lentils and celeriac ragout
Angus Ribeye
Grilled Angus ribeye with fresh thyme, garlic, and butter served with polenta chips
Wagyu Sliders
Brioche bun filled with a Wagyu patty, porcini mayo, onion and jack cheese
Katsu Chicken
Marinated chicken breast, coated with crispy panko, served with jasmine rice and mushrooms
Cured Salmon Crepe
Pancakes stuffed with sun-dried tomato and home cured salmon in citronella cream
Chicken Crepe
Pancakes stuffed with sun-dried tomato and pulled chicken with sour cream
Vareniki
Dumplings filled with beef and mashed potatoes served with sour cream
Pumpkin Green Curry
Baked butternut squash in Thai green curry sauce with steamed brown rice
Boost your day
Coffee
V60
Espresso
Americano
Cortado
Piccolo
Cappuccino
Latte
Spanish
Latte
Latte
Flat White
Brazil / Ethiopia
Brazil / Ethiopia
Mocha
Salted Caramel
Latte
Latte
R.A.F.
Pistachio and Cream Cheese Latte
Rose Raspberry
Latte
Latte
Bumble
Coldbrew
Tonic
Tonic
Coldbrew
Freddo
Freddo
Passionfruit
Tonic
Tonic
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The Ritz-Carlton DIFC (Limestone House)
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Cafe Wayfarer ™️ Limited
Licence Number CL7180
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W Club
8am — 11pm